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Chef’s Soup Creation of the Day
$5.25

“Grits” Onion Soup
Sweet Vidalia onions simmered in a beef broth,
then topped with Swiss cheese
$6.25

Grits Martini
Creamy stone ground grits topped with shrimp,
apple smoked bacon and a shitake mushroom cream
$7.75

Cheesy Collard Dip
With shaved Parmesan Reggianno,
served with crispy flour tortilla chips
$6.75

Fried Green Tomato Napoleon
Layered with a spicy remoulade sauce
and served with jumbo shrimp
$8.25

Vidalia Onion Tart
Vidalia onion custard in a golden filo crust,
topped with warm fontina over smoked tomato vinaigrette
$8.75

Grits Fritters
Cheesy asiago grits, fried and served with a tomato, basil cream
$7.25

Southwest Spring Rolls
Stuffed with black beans, roasted corn
and mild pepper jack cheese,
served with chili dipping sauce
$7.25
With shrimp
$8.25

Runaway
A new creation every day of soup & sandwich combo.
For people on the go!
$9.50

The “BLFGT”
Bacon, lettuce and fried green tomatoes
on toasted buttermilk bread, with fresh french fries
$8.75

Grilled Chicken Panini
With smoked provolone, arugula and basil pesto mayo
on ciabatta, with Caesar salad
$9.75

Mile High Beef and Swiss
With sautéed mushrooms on toasted baguette,
topped with crispy onion, and fresh French fries
$9.75

Grilled Ahi Tuna Taco
With crunchy Asian slaw, sesame vinaigrette and avocado salad
$12.75

“Grits” Gourmet Burger
A half pound of pure ground beef
with your choice of two toppings
and fresh french fries
$9.00

The Classic Club
Bacon, tomato, Swiss cheese and smoked turkey
on toasted buttermilk bread,
with fresh french fries
$9.00

Summer Vegetable Pasta
Asparagus, tear drop tomatoes, field peas and zucchini
with fresh basil in a light Parmesan cream
$12.75
with grilled chicken
$14.75
with grilled shrimp
$16.75

Shrimp and Grits
Grilled chili dusted wild shrimp
with an aged cheddar grits croquette
and roasted corn, green tomato salsa
$13.50

Crab Cakes
Blue crab mixed with onions, Poblano and herbs,
served with a roasted red pepper sauce
$12.75

Farmstand Tomato Salad
With Sweet Grass Dairy goat cheese
and fresh basil over arugula
with balsamic infused olive oil
$8.75

Cobb Salad
Grilled chicken breast, bacon, gorgonzola, egg and tomato salsa displayed over mixed greens
$9.75

“Grits” Caesar Salad
Crisp romaine tossed in our housemade dressing
and topped with asiago grits croutons
$8.00
With grilled or fried chicken
$10.00

The Wedge Salad
An iceberg wedge, topped with buttermilk blue cheese dressing
and apple smoked bacon
$7.25

Blue Plate Special
A different home style old fashioned favorite
made from scratch every day
Market Price

$2.00 for split plates
18% gratuity will be included for parties of 5 or more
No cell phones please

                                            Telephone (478) 994-8325   ||  17 West Johnston Street, Forsyth, GA,   ||   Email Us

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